November 2012 issue of The Slice


The Slice
November 2012 Issue
What's New This Month
Mushrooms: At the request of many of Minnie’s Dried Fruits & Vegetables customers, we have dried Egyptian white button mushrooms. They come in packages of 50g. Rehydrate them if you like or just use them dry right out of the bag. Throw them is soups, in meat dishes, in vegetable dishes and in sauces.
Guava leaves: we have added them to our stock of sage, lemon grass, rosemary, lavender, bay leaves, chives, hot chilies- green and red for the courageous. They are all dried using solar energy, which keeps in the flavors and oils.
Soup Mix: is back on the monthly list now that the weather is a little cooler, especially at night. The mix is a blend of shredded zucchini, carrots, peas, onions, and herbs cut in small pieces and solar dried. Throw half a bag in your favorite broth, add a handful of vermicelli or small pasta and you have a meal ready in under 30 minutes!! You can also add this mix to any tomato sauce for a vegetable rich pasta sauce.



Did You Know That:

Guava Leaves: have many health benefits? Preliminary studies on guava leaves tea indicate that this tea may help inhibit a variety of diarrhea-causing bacteria, may cause beneficial changes in cholesterol and triglyceride levels, and may help with the prevention and treatment of diabetes? It can also help treat mouth ulcers, sore throats and laryngitis.
                                                                                                                
White Button Mushrooms: enhance the immune system?   That they contain a surprising amount of vitamins and mineral and are a great source for potassium, even better than bananas?
           
You can find Minnie’s Dried Fruits & Vegetables every Saturday at the Nun Center Farmer’s Market from 10 am to 2pm? Nun Center is located at 4, Shafik Mansour St. in Zamalek, across the Guezira Club children’s gate.

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