People ask: Dried vegetables?  What can I do with dried vegetables?

Well, what about using the dried shredded onions as a sprinkle on your yogurt? or fried very very quickly in a little oil and used in cooking?

Or soaking the dried eggplant and tomatoes and peppers in hot water for 10 minutes? Then you drain the water, pack the veggies in a clean glass jar, add a few cloves of garlic, a little vinegar and olive oil to cover. Cap and store for a few days, then add this to any meat or chicken dish as a condiment??



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